The HMS Covid-19 Business Continuity Plan

As growing worldwide concern grows regarding the Covid-19 outbreak, Hygiene Management Systems  would like to reassure you that as always we prioritise Food Safety, Hygiene and Health and Safety for all Irish Food Businesses.

During this time of uncertainty, we would like to assure you that our Food Safety Consultants and Support Team are available to take calls and email enquiries should you have any concerns. Telephone us on 087 688 4544 or email us at info@hms.ie

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HACCP & Food Safety

The HMS system works through a partnership between you and us.

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Health & Safety

Health & Safety: We offer the full package

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Qualified and experienced members of our team deliver all of our training.

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HMS Consultancy and Products

Our support and expertise give you peace of mind.

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Hygiene Management Systems, established in 1998, are the leading Food Safety Specialists, Trainers and HACCP Professionals in Ireland. Our team of experienced consultants provides Food Safety programs as well as Health & Safety Training and Services to a wide range of clients, from Coffee Shops, Bars, Nursing Homes, Restaurants and Hotels to Food Chains and Service Stations Nationwide.

HMS sets itself apart by not just offering food safety services but a food safety program designed to help our clients to implement and support the management of food safety in their premises.

In today’s largely regulated and complex food industry, our partnership with you facilitates compliance as well as the highest safety standards. Our personal approach and professional practical applications sets us apart from our competitors. HMS offers the Complete package to ensure a safer working environment. Our tailor made safe food excellence program gives “peace of mind” allowing you to manage your business safely and efficiently


Featured Articles

We have been in a food safety partnership with HMS since we opened in 2006. We have continued this partnership in all 4 of our premises. HMS has been instrumental in helping KC Peaches to remain compliant while growing the company. They have consistently helped us to provide our customers with the safe and high quality food we pride ourselves on. Their support has been hugely beneficial to our success

Katie CantwellKC PEACHES

Since 2006 we have used the services of HMS. They have helped us to develop and implement an effective HACCP system and train our food handlers. They continue to help us in managing this crucial area of our business with an effective support and monitoring programme which we find extremely beneficial. I would not hesitate to recommend them

Noelle HurleyGibneys of Malahide

Food safety and hygiene are of the utmost priority in the TLC Group. We are absolutely committed to ensuring our residents are provided with the highest standard of food. HMS have been integral in helping us to continually maintain these standards. We have found their services to be highly effective. Their friendly and professional approach makes them easy to work with.

Geraldine TelfordTLC Group
For 11 years now HMS have given the team at ely the professional support we need to serve our customers with confidence, knowing that our staff and systems are compliant in all aspects of food safety. The attention we receive from our representative, Emily Gunn, is both professional and reliable delivered with care & attention! Together we enable our teams, both front & back of house, to have the training and commitment to work in a safe environment and deliver on all areas of Health and safety for our customers. Prevention is better than cure.
Michelle RobsonELY WINE BAR
We have engaged the services of HMS for a number of years to provide all levels of training that we need for our staff. They have at all times been responsive , flexible and thoroughly professional. Our staff and in turn our customers have benefitted enormously from the training provided by Emily and her team and staff have remarked on how clearly explained , relevant and enjoyable the training has been. I would not consider any other company to provide our training needs
Moira O'BrienCatering Manager Trinity College Dublin
We have always had a strong food safety and hygiene ethos in Beshoff Bros. Since 2008 we have used HMS to support our business, train our staff and monitor our standards. We have always found them to be professional, friendly and reliable. I would not hesitate in recommending them.
John BeshoffBeshoff Bros.
“In the simplest terms our partnership with HMS that is not only practical but offers us lasting results in the whole area of food safety and hygiene”.
Derry ClarkeL’Ecrivain

Our Mission

“Our mission is to provide our clients in the hospitality, catering and food service industry with the expert advice and information needed to achieve an optimum level of hygiene and practices, thus enabling them to comply with all current legislation and to reap the benefits of a superior customer service and maximise competitive advantage”