
Qualified and experienced members of our team deliver all of our training. Training programmes can be individually tailored to meet the needs and policies of the food business.
We incorporate group discussions, power point presentations, DVD’s and practical demonstration in our training courses.
Foreign National translations are available. Certification for all trainees.
Food Businesses can avail of all courses In-house. All course times are flexible to accommodate busy food businesses. We also run public training courses.
Food Hygiene Training - Level 1 Food Hygiene Induction Skills Training
Food Hygiene Training – EHOA Primary Course in Food Safety
Food Hygiene Training – Refresher Courses
"A CLEAN AND EFFICIENT OPERATION EQUALS PEACE OF MIND FOR OWNERS AND A BETTER BOTTOM LINE"
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H.M.S. Does not guarantee that any of the above options will protect the outlet
from prosecution if an offence is committed under current food hygiene legislation.